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Soy Minced Meat with Laam Choi (Olive Vegetable)
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成分：欖菜、葵花子油、二澳薑、素肉碎、香菇素毫油、鹽 (含五辛)
Net weight 180g
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Description
橄欖菜是什麼菜？橄欖菜不是一種蔬菜，它是由精選橄欖、芥菜葉、花生油、麻油、鹽加工煎制而成。素肉碎以大豆蛋白製成的純素肉碎, 能夠提供更優質的植物蛋白質和含有人體必需的膳食纖維。素肉碎本身沒有味道所以配合橄欖菜令味道濃厚之外會口感亦更加豐富。是素食者和葷食者的開胃消食，幫助消化和增進食慾。欖菜素肉碎合適配粥丶麵丶飯丶各類小菜和蒸豆腐等等。